Recipe - Oyi Namul [Cucumber Salad]
Categories: Korean, Asian, Oyi Namul [Cucumber Salad]
2 lg Green cucumbers
3 teaspoon Coarse Salt
1 cup Water
2 tablespoon Mild vinegar
1 teaspoon Sugar
One fourth teaspoon Cayenne pepper
1 Clove garlic, minced
1 Spring onion, minced
3 teaspoon Sesame seeds,
toasted & crushed
Peel cucumbers thinly & cut across into thin slices. Place in a bowl &
sprinkle with the salt and add water. Soak for 15 minutes & drain off all
liquid. Combine rest of ingredients, pour over cucumbers mixing well &
serve chilled.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Oyi Namul [Cucumber Salad] recipe makes 6 Servings

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